
Order details
Items, quantities, extras, student notes, and collection method in the same order.
Receive each order with its items and notes. Accept, prepare, and update its status in the restaurant app; students follow on their phones.
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Put your dishes, prices, and available extras in front of students at your university.

Quantities, notes, and collection details together, from acceptance to ready for pickup.
Agree on operations, prepare your menu, and walk through incoming orders with the team.

Share your location, food type, and collection options. Discuss service scope, operating hours, and commercial terms.

Gather item names, prices, images, and extras. Arrange menu setup and check the available choices and items.

Cover acceptance and rejection, pickup codes, and preparation updates. Review the flow with your restaurant team before operations begin.
Start within the agreed campus and service scope. Your team keeps menus, availability, and order status up to date; Unim helps with app issues and support.

Items, quantities, extras, student notes, and collection method in the same order.

Accept and assign a pickup code, or decline with a reason. Update the status when it is ready.

Edit meals, prices, images, options, and extras. Set which items are available to order.

Handle restaurant pickup and follow delivery details for each order if you offer delivery.
No. You can start with restaurant pickup. If you offer delivery, we agree on its arrangements within the service scope.
We discuss service scope and commercial terms with you before starting. Send your restaurant details so we can agree on the next step.
Share your restaurant name, campus or location, food type, and contact number.
Contact the team →support@unim.pro